International Conference on Food Microbiology and Food Safety (ICFMFS) is in its434th session.

The idea of the conference is for the scientists, scholars, engineers as well as students from the Universities all around the world and also, the industry to present ongoing research activities, and hence to foster research relations between the Universities and the industry. Moreover, this conference provides opportunities for the delegates to exchange new ideas and application experiences face to face, to establish business or research relations as well as to find global partners for future collaboration.

The Institute of Research Engineers and Scientists (The IRES) is going to organize this conference. Also, the conference would offer a large number of invited lectures from renowned speakers all over the country.

434th ICFMFS 2019 bring together leading researchers, engineers as well as scientists in the domain of interest from around the world.

Accordingly, Topics of interest for submission include, but are not limited to:

International Conference on Food Microbiology and Food Safety(ICFMFS)

• Food Microbiology and Food Safety
• Analytical chemistry
• Also, Veterinary Microbiology
• Food Animal Microbiology
• Antimicrobial/biocide Resistance
• Also, Risk Analysis
• Systems-based approach to food microbiology
• Novel Food Processing Technologies
• Also, Food-Borne Virology
• Food spoilage
• Food biotechnology
• Also, Food microbiology and human health
• Food biochemistry
• Pharmaceutical and food science technology
• Also, Food safety and Hazard analysis and critical control
• Food biotechnology
• Also, Food science and nutrition
• Microbiology and
• Food packaging technology