International Conference on Food and Agricultural Engineering (ICFAE) is in its 657th session.

ICFAE aims at presenting current research being carried out in the area of Food and Agricultural Engineering. The conference is for the scientists, scholars, engineers and students from the Universities all around the world and the industry. Also, it invites delegates to present ongoing research activities. Hence, it helps to foster research relations between the Universities and the industry. Moreover, this conference provides opportunities for the delegates to exchange new ideas and application experiences face to face. Also, it provides an opportunity to establish business or research relations. Furthermore, it is a platform to find global partners for future collaboration.

The Institute of Research Engineers and Scientists (The IRES) is organizing this conference. The conference offers a large number of invited lectures from renowned speakers all over the country. Also, there will be Best Paper Awards for the papers which make the most significant contribution to the conference. Moreover, ICFAE 2019 provides a leading forum for the presentation of new advances and research results in the fields of Food and Agricultural Engineering. Furthermore, the conference will bring together leading researchers, engineers and scientists in the domain of interest from around the world.

Topics for Paper

• Agricultural Mechanization and Automation
• Agricultural Processing
• Bioinformation System
• Bioprocess and Environment
• Drying Technology
• Fermentation Technology
• Food and Agricultural Waste Management
• Food Processing
• Packaging Engineering
• Particle and Powder Technology
• Precision Farming and AgriGIS
• Process Control and Integration
• Process Modeling and Simulation
• Safety and Health in Agriculture
• Soil and Water Engineering
• Postharvest Engineering and Technology
• Aquacultural Engineering
• Farm Structure
• Plant and Animal Environment
• Food Safety and more.