International Conference on Agricultural and Biological Science (ICABS) is a prestigious event organized with a motivation to provide an excellent international platform for the academicians, researchers, engineers, industrial participants and also, budding students around the world to share their research findings with the global experts.

Moreover, the key intention of ICABS 2019 is to provide opportunity for the global participants to share their ideas and experience in person with their peers expected to join from different parts on the world. In addition, this gathering will help the delegates to establish research or business relations as well as to find international linkage for future collaborations in their career path. ICABS 2019 outcome will lead to significant contributions to the knowledge base in these up-to-date scientific fields in scope.

The International Society for Engineers and Researchers (ISER) holds this conference every year. Also, the conference would offer a large number of invited lectures from renowned speakers all over the country.

ICABS 2019 provides a leading forum for the presentation of new advances and research results in the fields of Agricultural and Biological Science. Furthermore, the conference will bring together leading researchers, engineers and scientists in the domain of interest from around the world.

Accordingly, Topics of interest for submission include, but are not limited to:

Agricultural Sciences

• Food Sciences
• Food Technology
• Beverage Studies
• Consumer Studies
• Animal Science
• Animal Breeding
• Animal Nutrition
• Plants Sciences
• Plant Fertilization
• Plant Breeding
• Agricultural Economics
• Rural Sociology
• Organic Agriculture
• Nurseries and Greenhouses
• Agronomy
• Human Nutrition
• Agricultural Soil Science
• Soil Quality
• Crop Science
• Aquaculture

Biological Sciences

• Soil Biology
• Soil Biochemistry
• Biological Pesticides
• Biofertilizers
• Biosecurity
• Biosafety
• Biodiversity
• Genetic engineering
• Microbiology
• Endangered Species
• Genetically modified food
• Cell Biology